Food & Drink

Summer Peach Harvest in Charleston

It’s peach season in South Carolina! Visit Charleston’s roadside produce stands or farmers’ markets, and you’ll find baskets laden with the freshly-picked fruit.

At Peninsula Grill, Executive Pastry Chef Claire Chapman finds the sweet spot between the disciplined tradition of French pastry and a passion for showcasing seasonal flavors at the moment of ripened perfection.

Chef Chapman’s crispy, flaky, and light-as-air Napoleon is an elegant homage to the local summer peach harvest. Vanilla cream cheese mousse is tucked between a housemade graham cracker cookie and puff pastry, local peaches slow roasted in Madeira and Charleston Tea, and cherry sauce complete this delicious dish. Try it tonight—before Charleston’s peach season ends!
 One of Charleston's Best Summer Desserts One of Charleston's Best Summer Desserts One of Charleston's Best Summer Desserts

PENINSULA GRILL
RESERVATIONS:
(843) 723-0700

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